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Archive for September, 2011

When I started this blog, I never thought this is where it would end up.  Then again, I never really knew where it would go which is why I don’t have any kind of kitschy blog name.  I knew if things changed (as they are wont to do) I wouldn’t be pigeon holed by a [...]

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I’ve had raw foods on my mind lately.  Not salads and such.  But hearty, wholesome, healthy desserts that can also be a snack or part of a well-rounded breakfast without any of the guilt.  I could say it’s part of thinking ahead to Andrew Wilder’s October Unprocessed event at Eating Rules.  But not really.  It’s [...]

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One of the wonderful benefits of this blogosphere is making friends with fellow bloggers.  I have many blogger friends (some of whom I’ve had the fortune to meet in person) that I’ve made in the last year and a half.  Another benefit, testing recipes for the friends coming out with cookbooks or those who want [...]

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It started to cool down in the Mid-West a few weeks ago.  I started thinking about oatmeal.  And chocolate.  And dried figs.  Oh, yes.  Then, Carrie went and posted her oatmeal with chocolate breakfast indulgence.   I decided, that was it.  Stop thinking and start doing. I normally cook my oatmeal on the stove.  I [...]

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Has this ever happened to you?  You’ve got all kinds of natural goodies in the blender and it’s blending away.  Not even halfway through the blending, it stops.  Just stops.  Kaput.  Nada.  Switch outlets.  Still nothing.  Take it apart.  Put it back together.  Plug it back in.  Still nothing. AAAAAAAAAAAAAAAAAAAAH! The blender is D.E.A.D. This [...]

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Earlier this Summer, my friend Amy Green (Simply Sugar & Gluten-Free) posted a recipe for Ginger Ale.  Firstly, I love ginger.  Fresh ginger.  So much so that when our friend and fellow Aikidoka opened up Yang-Kee Noodle and invited Chaz and I to a taste test before the opening, I gushed over the Ginger Chicken [...]

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